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Bean-to-Bar Chocolate America's Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors eBook
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Bean-to-Bar Chocolate America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors eBook

eText ISBN: 9781612128221 Original price was: $15.95.Current price is: $8.50.
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Bouchon Bakery eBook
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Bouchon Bakery eBook

eText ISBN: 9781579657550 Original price was: $19.95.Current price is: $10.50.
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Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) eBook
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Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) eBook

eText ISBN: 9780393241327 Original price was: $35.00.Current price is: $17.50.
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Chocolates and Confections: Formula, Theory and Technique for the Artisan Confectioner eBook
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Chocolates and Confections: Formula, Theory and Technique for the Artisan Confectioner eBook

eText ISBN: 9781118764671 Original price was: $48.00.Current price is: $24.00.
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Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers eBook
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Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers eBook

eText ISBN: 9780760355008 Original price was: $30.00.Current price is: $15.00.
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Desserts: All the Classics, Plus Creative Variations eBook
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Desserts: All the Classics, Plus Creative Variations eBook

eText ISBN: 9781465449146 Original price was: $22.99.Current price is: $12.50.
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] eBook
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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook] eBook

eText ISBN: 9781607742746 Original price was: $18.99.Current price is: $9.50.
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Frozen Desserts eBook
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Frozen Desserts eBook

eText ISBN: 9781118692677 Original price was: $48.00.Current price is: $24.00.
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Modern Comfort Food: A Barefoot Contessa Cookbook eBook
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Modern Comfort Food: A Barefoot Contessa Cookbook eBook

eText ISBN: 9780804187077 Original price was: $16.99.Current price is: $8.50.
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On Baking (Update): A Textbook of Baking and Pastry Fundamentals (Subscription) eBook
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On Baking (Update): A Textbook of Baking and Pastry Fundamentals (Subscription) eBook

eText ISBN: 9780133886900 Original price was: $74.99.Current price is: $37.50.
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On Baking: A Textbook of Baking and Pastry Fundamentals (Subscription) eBook
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On Baking: A Textbook of Baking and Pastry Fundamentals (Subscription) eBook

eText ISBN: 9780135239643 Original price was: $74.99.Current price is: $37.50.
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Professional Bread Baking eBook
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Professional Bread Baking eBook

eText ISBN: 9781119255192 Original price was: $72.00.Current price is: $36.00.
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Sauces Reconsidered: Après Escoffier eBook
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Sauces Reconsidered: Après Escoffier eBook

eText ISBN: 9781538115145 Original price was: $27.50.Current price is: $14.00.
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Tartine Bread eBook
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Tartine Bread eBook

eText ISBN: 9781452100289 Original price was: $29.99.Current price is: $15.00.
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The Bread Baker's Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book] eBook
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The Bread Baker’s Apprentice, 15th Anniversary Edition: Mastering the Art of Extraordinary Bread [A Baking Book] eBook

eText ISBN: 9781607748663 Original price was: $19.99.Current price is: $10.50.
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The Food Lab: Better Home Cooking Through Science eBook
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The Food Lab: Better Home Cooking Through Science eBook

eText ISBN: 9780393249866 Original price was: $49.95.Current price is: $24.00.